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SPRING BUFFET £30 per head
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Chicken thighs with ras el hanout, and honey, sweet, and warming
gluten free
Za’atar roasted squash
With a lemon tahini, and toasted almonds
vegan - gluten free – CONTAINS NUTS
Smoked salmon infused with chamomile and juniper
gluten free
Chickpea falafel
vegan - gluten free
Green goddess potato salad
Packed with fresh herbs, capers, and lime
vegan - gluten free
Baba ganoush
vegan - gluten free
Labneh
Yogurt mixed with olive oil and fresh herbs
vegetarian - gluten free
Flat bread
Vegan
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A selection of mini patisseries with seasonal fruits
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